DINNER
Monday—Thursday: 5pm-Midnight
Friday—Saturday: 5pm-1am
Sunday: 5pm-11pm


401 West 24th Street @ 9th Ave.
info@elquintopinonyc.com
212.206.6900

Aperitivos—4

Aceitunas: Olives
Almendras: Marcona almonds
Garbanzos fritos: Crunchy pimentón dusted chickpeas

Tapas

Tortilla: Classic potato and egg omelet • 6
"Tomaca:" Garlic & tomato rubbed bread, sea salt, olive oil • 5
   add Cantabric anchovies • 12
Fideua: Noodle paella • 12
Nuestras Bravas: Our signature crisp potatoes w/spicy alioli • 6
Pinchos Morunos: Marinated Lamb skewer • 8
Torreznos: Castilian cracklin's • 6
Croquetas de Jamón: Ham croquettes • 5
Salpicón Pontevedra: Chilled shrimp, onion, avocado • 12
EQP Gambas al Ajillo: Shrimp, garlic, jalapeño, ginger • 9
Pulpo a Feira con Cachelos: Octopus terrine, paprika, potatoes • 14
Migas Aragonesas: Torn bread, concoard grapes, chorizo • 9
Judias con Bacalao: Tepary beans, salt cod • 9
Lengua Llumacenas: Menorcan braised tongue with capers • 11
Tortilla de Gambas: Shrimp wafers • 5
Pescado en Adobo: Flash fried marinated local blue fish • 9
Garbanzos "El Rinconcillo": Sevillan stew of braised chickpeas and Spinach • 9
Habitas con Jamón: Favas beans, serrano ham • 8

Bocatas/Sándwiches

Uni Panini: Sea urchin sandwich • 15
Bocodillo de Calamar: Fried squid sub, spicy alioli lettuce, tomato • 9
Lomo: House-cured pork loin, melted cheese, piquillo pepper • 9
Bikini: Pressed mozzarella, anchovy, sweet pepper • 5

Menú Turistico: Madrid

Callos a la Madrileña: Braised tripe, with peas, morcilla, chorizo • 13
Huevos Estrellados tipo "Lucio:" Casa Lucio inspired olive oil fried organic   egg, crunchy gourmet chips, chorizo • 9
Kroketas del Cocido: Mix-meat kroketas with garbanzo puree • 11

Queso Dia/Cheese

Today's featured cheese • M/P

Dulce/Sweets

Torta Santiago: Galician Almond cake • 6
Crema Catalana Caramelized pastry cream • 6